Hey guys, sorry I haven't posted in such a long time. but I'm back in business now. Here's a new recipe.

Grilled Tofu

1 lb (500 g) of Firm tofu

2 tbsp Soy sauce

1 tbsp Packed brown sugar

1 tbsp Ketchup

1 tbsp Horseradish

1 tbsp Cider vinegar

1 clove Garlic, minced

slice tofu in 1/2- inch (1 cm) thick slices; place in glass baking dish. Whisk together soy sauce, brown sugar, ketchup, horseradish, vinegar and garlic; pour over tofu, turning to coat well. Cover the baking dish and put in refrigerator for 1 hour to marinate, turning occasionally. Place tofu on a lightly greased grill (save the marinade still in dish). Grill on a medium-high temperature (basting with leftover marinade) for three minutes a side (or until browned).

enjoy